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    COLE SLAW

    DIRECTIONS:

    I never buy cole slaw from the deli counter especially
    since it’s between $6-$8 per lb. It’s so easy to buy a
    medium head of cabbage and slice it up thinly. Whisk
    together 5 TBSP mayo, 1/2 c sugar, 1 TBSP vinegar
    and 2 TBSP water. Pour over cabbage and massage.
    At first, it won’t feel like you have enough dressing for
    your slaw but as you massage it the cabbage starts to
    wilt. This entire bowl of slaw probably costs under $2
    and made 4lbs.

    You can double the dressing as
    needed based on the size of your
    cabbage.