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    06 Jun ASIAN STYLE FLANKEN

    Posted at 19:29h in by
    0 Likes

    INGREDIENTS:

    3 lb. flanken beef-short ribs
    1/4 c. Hoisin sauce
    1/4 c. Water
    2 tbsps each bourbon, honey,
    soy sauce
    1 tbsp each sesame oil and
    hot sauce
    Season with garlic, ginger,
    onion and five spice powder

    DIRECTIONS:

    Here’s another awesome
    anken recipe with
    delicious Asian avors. It’s
    savory and infused with
    deliciousness and so easy
    to make!
    Whisk together and pour
    over the meat. Cover
    tightly and place in 350°
    oven for three hours.
    Uncover for 15 minutes to
    get the top caramelized.