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    Chocolate Chocolate Chip Cookies

    INGREDIENTS:

    Cooking spray

    2 1/2 c. powdered

    sugar

    3/4 c. unsweetened

    cocoa powder

    1/4 tsp. kosher salt

    4 large egg whites

    1/2 tsp. pure vanilla

    extract

    1 1/2 c. chocolate

    chips

     

    DIRECTIONS:

    Preheat oven to 350° and

    line two baking sheets with

    parchment paper and very

    lightly grease with cooking

    spray. In a large bowl,

    combine powdered sugar,

    cocoa powder, and salt.

    Stir in egg whites and

    vanilla then add chocolate

    chips. For shinier cookies,

    rest dough at room temperature

    for 20 minutes.

    Scoop tablespoon-size mounds onto prepared baking sheets and

    bake until set, 10 to 12 minutes. Let cool for about 5 minutes on

    baking sheet then carefully transfer cookies to a cooling rack to cool.