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    28 Jul FALL OFF THE BONE SPARE RIBS

    Posted at 11:25h in by
    0 Likes

    INGREDIENTS:

    3 lbs spare ribs
    1 chopped onion
    2 tablespoons brown sugar
    1 tablespoon apple
    cider vinegar
    1/2 cup of ketchup
    1 teaspoon cumin
    1 teaspoon hot sauce

    DIRECTIONS:

    I enjoy BBQing all year long in all kinds of weather but
    the last couple of days between the humidity, heat and
    rain I just couldn’t stand outside, so I made these fall off
    the bone spareribs in the oven and they are incredibly
    delicious and easy to make.
    Take 3 pounds of spareribs and season them with salt
    and pepper in a baking dish.
    In a small mixing bowl, combine one chopped onion,
    2 tablespoons brown sugar, 1 tablespoon apple cider
    vinegar, 1/2 cup of ketchup, 1 teaspoon cumin, and
    1 teaspoon hot sauce. Smear the sauce all over your
    spareribs. Cover your baking dish tightly and put into a
    300° oven for three hours. Uncover and cook another
    30 minutes. Enjoy!!