31 Jan FIG AND BALSAMIC GLAZED CHICKEN
INGREDIENTS:
1 Chicken
Salt
Pepper
Garlic Powder
Rosemary
1/4 Cup Balsamic Vinegar
3/4 Cup Fig Preserves
1/4 Cup Water
DIRECTIONS:
This amazing delicious chicken dish comes
together in just a few minutes.
1 chicken cut in 1/8ths or 6 thighs and legs
Season chicken with salt, pepper, garlic and
rosemary
Mix fig preserves with balsamic vinegar and water.
Rub into chicken
Bake in 350 degree oven uncovered for 1.5 hours