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    05 Nov KISHKA STUFFED CHICKEN CUTLETS

    Posted at 18:10h in by
    0 Likes

    DIRECTIONS:

    This is such a simple recipe. It really takes minutes to
    come together and it looks beautiful on the plate when
    you serve it. Serve them sliced on an angle so you see
    the inside.
    All you need is thin chicken cutlets, kishka, honey
    mustard dressing, and breadcrumbs. Slice your kishka
    and then roll it up inside your chicken cutlets, dip that in
    the honey mustard dressing and then coat in

    breadcrumbs. Put them in a baking pan
    and spray with oil and bake uncovered
    at 350° for 45 minutes.