11 Jul Penne with Creamy Salmon
INGREDIENTS
1 lb salmon
8 oz uncooked
penne pasta
3 tbsp butter
1 medium onion
(chopped)
8 oz heavy cream
3/4 cup grated
Parmesan
1/4 cup chopped
parsley
salt and pepper
DIRECTIONS:
This is a perfect one dish meal
for the 9 days. Sure to be a
crowd pleaser. Serve with a
side of green salad.
Cook pasta according to the
package instructions. Meanwhile,
saute the onion in butter
over medium heat for 4-5 minutes. Add the salmon and keep
cooking for another 5-7 minutes, breaking it into flakes as it
cooks.
Add the heavy cream, salt, and pepper. Stir and turn off the
heat. Add the cooked pasta, Parmesan, and chopped parsley,
mixing everything together thoroughly.
Sprinkle with more cheese and parsley before serving.