
24 Jun SHEET PAN CHICKEN WITH CABBAGE, ONIONS AND ZUCCHINI
INGREDIENTS:
2 lbs pargiot cut into
pieces
1/2 cabbage
chopped
2 zucchini’s diced
1 onion chopped
DIRECTIONS:
I’ve been really loving sheet pan
dinners lately. I enjoy only having one
pan to wash. The basic concept of
this works with any vegetable and
any type of chicken that you have.
Use this as a template to use up
some of those vegetables in your
produce bin.
Season with salt, pepper, garlic,
onions, paprika, brown sugar, soy
sauce and olive oil. Toss all together
to coat. Bake in 375 degree preheat-
ed oven for 45 minutes until chicken
and veggies are all cooked. Can
serve over rice.