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    INGREDIENTS: Chocolate Iced Cake Yellow, Red, & Orange hard candy Rolled wafer cookies   DIRECTIONS: Use your favorite chocolate cake recipe. Baking in 2 9 inch rounds. Frost the cake with a chocolate icing. To make the...

    INGREDIENTS: FISH: 2 tablespoons vegetable oil 1 tablespoon lime juice 2 teaspoons ground cumin 2 teaspoons paprika 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1 pound white fish (such as cod, snapper, tilapia) LIME CREMA: 1/4...

    INGREDIENTS: 1.5 – 2lbs ground beef/lamb (you can mix or do either or) 1 cup parsley finely chopped 1 medium onion - finely chopped 1 tsp Baharat (Pereg and Lior brands make one available...

    INGREDIENTS: 6 medium ripe tomatoes, cored and chopped into 1-inch pieces 4-6 cloves garlic, peeled and finely chopped 1 small green jalapeño pepper, seeded and diced OR 2 medium green bell peppers, chopped 1/3 cup...

    INGREDIENTS: 1 cup warm water 1½ Tbsp yeast ½ cup sugar ¼ cup oil 2 eggs 1 tsp vanilla 4 cups bread flour ½ Tbsp salt   The custom to bake schlissel challah for the first Shabbos after Pesach is...

    INGREDIENTS: 4-5 medium potatoes,(Idaho or Yukon Gold), peeled and cut into chunks 4-5 cloves garlic 1/2 cup (approximately) vegetable broth 1 Tbsp olive oil 1 tsp kosher salt 1/2 tsp freshly ground black pepper 2 scallions, thinly...

    INGREDIENTS: 3 pounds chicken cutlets, butterflied 10 frozen basil cubes 5 frozen garlic cubes 1/2 cup olive oil Salt and pepper to taste   This simple delicious recipe is great for Pesach but also at any time during...

    INGREDIENTS: 8 chicken thighs 2 large onions, chopped 1 tablespoon oil 1 tablespoon salt 1/2 tablespoon onion powder 1/2 tablespoon paprika 1 cup water   DIRECTIONS: Directions for the Chicken Preheat oven to 300° F. Line the bottom of a roasting pan...