10 Apr SCHLISSEL (KEY SHAPED) CHALLAH RECIPE
The custom to bake schlissel challah for the first Shabbos after Pesach is a long-standing one. “The Shabbat after Pesach when we announce the coming of Iyar some…have the custom to...
01 Apr SPECIAL PESACH RECIPE! CRUSTLESS MUSHROOM GOAT CHEESE QUICHE
I make this quiche year round, and for pesach I just do it without the pie shell. Mushrooms go so well with goat cheesethey both have that real earthy flavor. If you...
27 Mar JUST WHAT THE KOSHER ORDERED: 5 INGREDIENT BRISKET
This brisket will melt in your mouth. The secret is marinating it and then cooking it low and slow. If you don’t have the time to marinate you can skip that but...
20 Mar PESACH BROWNIE S’MORES
What could be better than delicious brownies loaded with mini marshmallows and chocolate chips. These brownies are easy to make and really don’t taste like pesach cake. They are moist and yummy. Enjoy! INGREDIENTS: 1/2...
13 Mar JUST WHAT THE KOSHER ORDERED: PESACH GRANOLA
INGREDIENTS: 1/2 lb. matza farfel 1/2 c oil 1/2 c brown sugar 1/2 stick butter/margarine 1/2 c water 1/2 c chopped almonds 1 tsp cinnamon Craisins to taste Chocolate chips to taste Cut up dried fruit to taste Melt butter/margarine with oil,...
28 Feb JUST WHAT THE KOSHER ORDERED: CHOCOLATE CHIP PIE
Who doesn’t love chocolate chips? This pie is like a big gooey chocolate chip cookie. So easy to make and delicious. You can easily double the recipe – it freezes beautifully. INGREDIENTS: 1 stick margarine - softened 1 cup sugar ó...
13 Feb MICHELLE’S MEALS IN MINUTES: LEMON POPPY SEED BROCCOLI SALAD
This is a great salad to make all year long and a nice way to switch up the traditional broccoli salad that everyone makes. If you want, you can use half broccoli and...
31 Jan SPICY WINGS/ SPECIAL SUPERBOWL PARTY RECIPE!
INGREDIENTS: 2 lbs chicken wings – cleaned and dried – season with salt and pepper Sauce 1/2 cup sugar 1/2 cup brown sugar 1/4 cup honey 1/3 cup franks red hot sauce RECIPE: These wings are great for the Super Bowl –...
17 Jan Tu B’Shvat Recipe: ROAST CHICKEN WITH DATES, FIGS, OLIVES AND CAPERS
INGREDIENTS 1 chicken cut in 1/8ths 5 garlic cloves, crushed 1 tsp oregano, 3 tbsp red wine vinegar 3 tbsp olive oil 1⁄2 cup pitted green olives 1⁄4 cup capers, plus 2 tbsp of their juices 10-12 dates – pitted and...
10 Jan CHICKEN ROLLUPS
Ingredients: 4 chicken cutlets 1/3 cup flour 1 1/2 cup panko crumbs 1 egg 1/4 cup mayonnaise 1/2 onion, diced 6 mushrooms, sliced 1/3 cup spinach 1/4 tsp. salt 2 tbsp. oil Directions: This is an easy and elegant dish I like...