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Har Sinai is everything!! For the first time in history G-d descended into the human realm and revealed Himself to an entire population of three million strong. This epic revelation...

What if someone renders your food non-kosher? You are cooking a meat meal and someone pours milk into it, rendering it completely forbidden. You must throw the food out and...

Dear Rabbi and Shira, Hi! I love your column. I was wondering if you could give me some advice. I’m 27, and single. I have met with many shadchanim but to...

INGREDIENTS: 4 skinless boneless chicken thighs (Pargiyot) (approximately 1 pound) 4 Tablespoons extra virgin olive oil 4 Tablespoons teriyaki sauce 4 Tablespoons low sodium soy sauce 3 cloves garlic minced 1/4 teaspoon kosher salt 1/8 teaspoon pepper 1/2...

Some have the custom to eat esrog jam on Tu B’Shevat. If one has not eaten esrog the whole year, does one make a Shehechiyanu on esrog jam? The Mishna Berura...

Kriyas Yam Suf was the completion of Yetzias Mitzrayim. We learn a very interesting halacha from Kriyas Yam Suf. A person came to the Netziv with the following question. He...

INGREDIENTS: 2 tablespoons red wine vinegar 1 teaspoon cornstarch 1/4 cup honey 1 chicken, cut in 1/8s Salt and pepper to taste 2 tablespoons olive oil 1 onion, sliced 6 cloves garlic, minced 2 teaspoons dried oregano 10 figs, stems...