INGREDIENTS: 4 skinless boneless chicken thighs (Pargiyot) (approximately 1 pound) 4 Tablespoons extra virgin olive oil 4 Tablespoons teriyaki sauce 4 Tablespoons low sodium soy sauce 3 cloves garlic minced 1/4 teaspoon kosher salt 1/8 teaspoon pepper 1/2...
This coming Monday is Tu B’Shvat and a lot of people will be eating dried fruit this weekend. Many people may be wondering, what are the benefits of buying organic...
Some have the custom to eat esrog jam on Tu B’Shevat. If one has not eaten esrog the whole year, does one make a Shehechiyanu on esrog jam? The Mishna Berura...
Kriyas Yam Suf was the completion of Yetzias Mitzrayim. We learn a very interesting halacha from Kriyas Yam Suf. A person came to the Netziv with the following question. He...
THE HUMAN TREE “The human being is a tree of the field,” the Torah states. In fact, the Jewish calendar reserves one day each year, the “New Year for Trees” on...
In this week’s parsha, Beshalach, which is said every day in our morning prayers is the song of Az Yashir. In Az Yashir we say the verse, “Azi v’zimras Ka,...
INGREDIENTS: 2 tablespoons red wine vinegar 1 teaspoon cornstarch 1/4 cup honey 1 chicken, cut in 1/8s Salt and pepper to taste 2 tablespoons olive oil 1 onion, sliced 6 cloves garlic, minced 2 teaspoons dried oregano 10 figs, stems...
Jewish football player Mitchell Schwartz is a Super Bowl champion after Kansas City’s 31-20 victory Sunday over San Francisco in Super Bowl LIV at Hard Rock Stadium. Schwartz, who was the...
The medrash points out that while all of Klal Yisroel were busy fulfilling the hora’as shoah of asking for gifts from their neighbors (bezos Mitzrayim), Moshe Rabbeinu busied himself with...
Prime Minister Netanyahu touted the unveiling of President Trump’s peace plan, including its position on Judea and Samaria, as a historic moment, almost as great as May 14, 1948, when...