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    27 Nov

    Posted at 20:16h in
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    In Breishis, Perek Lamed Zayin, posuk alef Yaakov wanted to finally settle down and not have any more worries. Before long he was presented with a new challenge; the worry...

    27 Nov

    Posted at 20:14h in
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    I. WORKING HARD OR HARDLY WORKING? The rise of women’s work opportunities over the past decades beyond previous levels has allowed for a number of family work arrangements. Many even argue...

    27 Nov

    Posted at 20:10h in
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    INGREDIENTS: 1 lb. Cauliflower, chopped and steamed 1 russet potato, peeled and grated 1 small onion, diced 1/2 cup panko breadcrumbs 2 eggs 1/2 tsp. black pepper 1/4 tsp. salt 1/4 tsp. cayenne pepper 2 Tbsp. flour 1 cup shredded cheddar cheese 1/4...

    20 Nov

    Posted at 17:55h in
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    I. BURIAL CONFLICT A frequent question arises when a spouse remarries after a death. After 120 years, should the woman be buried next to her first husband or second husband (or...

    20 Nov

    Posted at 17:52h in
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    After twenty challenging years in the house of Lavan, Yaakov was ready to leave with his four wives and family. Anticipating that Lavan would be up to no good, Yaakov...

    20 Nov

    Posted at 17:49h in
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    In Breishis, Perek Lamed Bais, posuk yud alef Yaakov said,“Kotonti - I was not deserving of all the kindness of Hashem.” The Gemara in Meseches Taanis, daf chof, amud bais...

    20 Nov

    Posted at 17:35h in
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    INGREDIENTS: 1 cup cubed Butternut squash (1-2 tablespoon olive oil 1-2 tbsp olive oil Salt and pepper ó cup quinoa 12 oz. brussels sprouts 1 15oz. can chick peas, drained and rinsed 1/3 cup dried cranberries 1 cup honey Dijon...