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    02 Jul

    Posted at 18:46h in
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    In Bamidbar, Perek Tes Zayin, posuk lamed bais, the posuk tells us that the earth opened its mouth and swallowed Korach and his people and their houses. There is well known...

    02 Jul

    Posted at 18:26h in
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    INGREDIENTS: 1 1/2 cups watermelon, seeded and diced 1/2 cup water 1 tablespoon honey 1 tablespoon fresh lemon juice 1 tablespoon white sugar   DIRECTIONS Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice...

    26 Jun

    Posted at 00:00h in
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    DO WE SAY G-D’S NAME CORRECTLY? I. G-d’s Grammar In the early seventeenth century, scholars who were both grammarians and Kabbalists debated the proper way to pronounce G-d’s name. The Tetragrammaton (4-letter...

    25 Jun

    Posted at 23:45h in
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    If I use a Milchig or Fleishig utensil in a Pareve container did I make the container Milchig/Fleishig? If its a liquid that’s kept there for 24 hours then it would...

    25 Jun

    Posted at 23:05h in
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    While the halacha that a kiddush Hashem b’rabim must take place in the presence of an “edah” is derived from a possuk in Emor (Vayikra 22:32), the definition of the...

    25 Jun

    Posted at 23:03h in
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    It was not a good scenario. The twelve spies returned from their forty-day sojourn to the Land of Canaan and ten of them were not happy campers. They left as an...

    25 Jun

    Posted at 23:00h in
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    In Bamidbar, Perek Yud Gimmel, posuk chof the posuk tells us that Moshe told the Meraglim to strengthen themselves and take from the fruits of Eretz Yisroel. The Sefer Pri Haaretz...