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    28 Mar

    Posted at 20:57h in
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    One of the more intriguing stages of the seder on Pesach is yahatz – when we split the middle matzah. We take the larger piece and put it in a...

    28 Mar

    Posted at 20:55h in
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    UNSTUFFED CABBAGE INGREDIENTS: 1 large cabbage, cored and sliced 1 ¼ cups ketchup 1 15oz can diced tomatoes 4 cups ginger ale 2 lbs chopped meat 1 egg Salt and pepper to taste DIRECTIONS: All the flavor of stuffed cabbage...

    28 Mar

    Posted at 19:44h in
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    The Tur (430) writes, “The Shabbos before Pesach is Shabbos HaGadol because a nes gadol, a great miracle, happened on that day. [On this final Shabbos in Mitzrayim], everyone took a sheep for the korban...

    28 Mar

    Posted at 19:40h in
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    Pesach. So many special recollections. Warm memories of family gathering together. A beautifully set Seder table. A bubby’s special Pesach recipes. Singing the familiar Seder songs. A night to follow time-honored traditions, passed down from generation...

    28 Mar

    Posted at 19:37h in
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    I. Avoiding the Korban Pesach We know from tax law the difference between avoidance and evasion. Tax avoidance involves structuring your fi nances to legally minimize your taxes. In contrast, tax evasion is refusing to pay taxes that you...

    28 Mar

    Posted at 19:35h in
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    Parshas Tzav: Rule Number One: Clean Up Your Mess In this week’s parsha we have the mitzvah of the offering of the Korban Olah. Aharon and his children are given the tremendous responsibility of the Temple Service. But the...

    28 Mar

    Posted at 19:31h in
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    (We interrupt our series on tefilah to speak about Pesach.) At the end of Magid, the Hagaddah informs us of one of the mission statements of the Seder. “B’chol dor v’dor chi’yev adom liros es atsmo ki’ilu hu yatza...